Ameland is extremely diverse and the flavours of the island are the proof in the pudding. In the buckthorn and cranberry products from the dunes. In the lamb from the Vennoot whose animals are free to graze the salty marshlands. In the Amelander dairy and agricultural products from the Polder and in the shellfish from the Wadden Sea. Want a taste of the real Ameland? Then look for products with the Amelands Produkt label. Producers and restaurants can be found all over the island.
We don't know what we enjoy more at Harmen Wijnberg's, the stories or the flavours. You decide.
Watching is great, but doing it yourself is always more fun. No matter how old you are. And that goes for mustard making as well.
Double the fun with a Wadden culinary boat holiday.
The dairy farm Zuivelboerderij Ameland is protected by the Nature Conservation Act of 1928. Feel free to stroll along the walking path or wander the grounds. Double your fun!
Agriculture is back in style on Ameland. Potatoes, mustard seed and rye all thrive in sandy soil. The new potatoes from De Suihoek are especially highly desirable. So plan accordingly.
You can only drink the one true Nobeltje drink at Restaurant Nobel. And the food is also delicious.
Pull up a chair and join the most hospitable Aunt on Ameland.
Come to De Griffel café for tantalising dishes, the best wines, various beers or the famous Griffeltje.
Breakfast, lunch, dinner, High Tea or High Wine. Restaurant Zee van Tijd, always a surprise.
In 2019 it was proclaimed as the best pavilion on the Wadden islands. Sjoerd offers pure and fair pleasure.
Lovely and luxurious dishes, seafood, fish & chips and poke bowls. Tasty temptations at StrAnders!
